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Fit & Easy sliced salad “Iceberg”

Iceberg lettuce is the most popular and one of the oldest grown lettuce in Europe and North America. The name comes from the English word Iceberg – before the fridges, the salad was transported to the market with ice cubes that looked like an iceberg. This salad is suitable for the diet because it is low in calories and high in water. Their leaves contain a large amount of folic acid, as well as vitamins A and B, calcium, iron and ascorbic acid.

Their leaves contain a large amount of folic acid, as well as vitamins A and B, calcium, iron and ascorbic acid.
Packaged / ingredient of salad mixes
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Fit & Easy Spinach

Spinach and cartoon hero Popeye are inseparable. With the spinach, Popeye gained an incredible amount of power. Part of the truth in this movie is because spinach is extremely high in protein, low in sugar, mineral salts, high in iodine, vitamins C, P, K, E, D2, folic acid and carotene. Such an abundance of minerals and vitamins can boast of very few vegetables.

Spinach leaves are eaten raw and cooked: they are used to make soups, purees and sauces, and spinach is used both as a classic garnish and as a delicious ingredient in various fritters.
Packaged / ingredient of salad mixes
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Fit & Easy Rucola

Rucola – a very popular salad. This nicely clipped herb has a refreshing, nutty, slightly burning, pungent taste. Surprisingly, however, it has started to be cultivated relatively recently (20th century), until then it was found as a naturally growing grass / weed. True, Lithuania itself does not grow. Rucola is rich in vitamin C and iron; they provide energy, help restore physical and spiritual vitality, and overcome fatigue, lethargy and weakness.

Rucola is used as a herb in conjunction with meat dishes or as a decoration, garnish with the first dishes. It gives a mildly pungent taste to pasta dishes, added to sauces, mixed with tomato sauce and garlic.
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Lamb’s lettuce

The tiny scoops of lettuce leaves are smooth and very juicy. This type of leafy lettuce is appreciated for its fast growth and nutritional properties. It is rich in nutrition and rich in vitamins, and its leaves contain vitamins C, B1, B2, K, P, E, and minerals: potassium, calcium, iron, essential oils. This salad is low in color, suitable for eating diabetes, anemia, and gastrointestinal disorders.

Lamb's lettuce is used to make a variety of salads, and they go well with other types of salads, nuts and meat dishes.
Prepacked / ingredient of salad mixes
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Rucola

Rucola – a very popular salad. This nicely clipped herb has a refreshing, nutty, slightly burning, pungent taste. Surprisingly, however, it has started to be cultivated relatively recently (20th century), until then it was found as a naturally growing grass / weed. True, Lithuania itself does not grow. Rucola is rich in vitamin C and iron; they provide energy, help restore physical and spiritual vitality, and overcome fatigue, lethargy and weakness.

Rucola is used as a herb in conjunction with meat dishes or as a decoration, garnish with the first dishes. It gives a mildly pungent taste to pasta dishes, added to sauces, mixed with tomato sauce and garlic.
Prepacked / ingredient of salad mixes
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Spinach

Spinach and cartoon hero Popeye are inseparable. With the spinach, Popeye gained an incredible amount of power. Part of the truth in this movie is because spinach is extremely high in protein, low in sugar, mineral salts, high in iodine, vitamins C, P, K, E, D2, folic acid and carotene. Such an abundance of minerals and vitamins can boast of very few vegetables.

Spinach leaves are eaten raw and cooked: they are used to make soups, purees and sauces, and spinach is used both as a classic garnish and as a delicious ingredient in various fritters.
Packaged / ingredient of salad mixes
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Salad mix “Family”

The Family salad mix probably speaks for itself. It is for the whole family and will appeal to anyone from the youngest to the seniors. This mix consists of a salad with a lot of vitamins and minerals that everyone needs. Here you will find Roman lettuce, Peking cabbage, Raddichio, Frisee and Rucola.

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Salad mix “Baro”

The salad in this mix has been carefully selected to create a feeling of freshness and lightness. This mix is rich in vitamins and minerals such as Iceberg, Lollo Biondo, Lollo Rosso, Frisee salad and Peking cabbage. We do not use any chemical additives during preparation, and for your convenience, the salad will be washed, cut and ready for consumption.

Prepacked
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Sliced salad “Iceberg”

Iceberg lettuce is the most popular and one of the oldest grown lettuce in Europe and North America. The name comes from the English word Iceberg – before the fridges, the salad was transported to the market with ice cubes that looked like an iceberg. This salad is suitable for the diet because it is low in calories and high in water. Their leaves contain a large amount of folic acid, as well as vitamins A and B, calcium, iron and ascorbic acid.

Prepacked
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Sliced salad “Romano”

If you look at Romano lettuce, you can see that it is one of the most nutritious salads – its leaves are large, bright green. And the brighter the color, the more nutrients and vitamins. Roman lettuce is rich in vitamin C, which is up to 8 times the amount of vitamin C in Iceberg lettuce. It is also rich in potassium and carotene, which is the source of vitamin A in the body.

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Salad mix “Green and Red ”

“Green and Red” salad mix has great flavor because the composition is carefully selected and matched. This mix is made up of salads rich in vitamins and minerals such as: Escarole, Lollo Biondo, Raddichio and red cabbage. We do not use any chemical additives during preparation, and for your convenience, the salad will be washed, cut and ready for consumption.

Prepacked
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Small salad mix

The small salad mix has great flavor because the composition is carefully selected and matched. This mix is made up of salads rich in vitamins and minerals such as: Escarole, Lollo Biondo, Raddichio and red cabbage. We do not use any chemical additives during preparation, and for your convenience, the salad will be washed, cut and ready for consumption.

Prepacked
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Broccoli

Broccoli is a vegetable of expressive taste and aroma. The smell of broccoli processing should not scare everyone – it is one of the most valuable foods. Broccoli has components that kill tumor cells; reduces the likelihood of cardiovascular disease; improves vision and is a great source of calcium.

Suitable for fresh salads, processing is best stewed or added to various stews, roasts, soups.
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Iceberg

Iceberg lettuce is the most popular and one of the oldest grown lettuce in Europe and North America. The name comes from the English word Iceberg – before the fridges, the salad was transported to the market with ice cubes that looked like an iceberg. This salad is suitable for the diet because it is low in calories and high in water. Their leaves contain a large amount of folic acid, as well as vitamins A and B, calcium, iron and ascorbic acid.

Can be combined with various cheeses (especially feta, brinza and goat's milk cheese), olives, capers, chicken or seafood.
Sliced / uncut / ingredient of mixtures.
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Celery sticks

Celery is a unique and widely used vegetable, which not only slimming but also helps to combat depression and poor mood. The stems are very aromatic, juicy and have an expressive, fresh taste. By the way, they contain a substance – a male pheromone, attracting women, so in ancient Roman times celery stalks were used as an aphrodisiac.

Stems are used fresh for salads, juices, snacks or for cooking / steaming soups, stews. Did you know that chewing celery stalks after a meal helps in oral and dental hygiene? Celery stems are added to salads, sauces and soups, and they are used to squeeze juice. They can be used to make salads, garnishes, and refrigeration.
Prepacked / ingredient of soup
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Lollo Rosso

This salad is reminiscent of a volcano in appearance, with a broad apex, wrinkled leaves with red tips. However, the appearance in this case is not very suitable for describing “internal”, i.e. salad flavor. Of all types of lettuce, they are the least crispy, with thin, flexible leaves. It has a mild, slightly bitter taste which distinguishes this salad from other greens but does not obscure the other ingredients.

Perfect for a variety of salad mixes, can be placed on sandwiches or used as a decoration on a plate.
Prepacked / ingredient of salad mixes